Comments for foodiecrush https://www.foodiecrush.com/ real good real food for real people Mon, 12 Aug 2024 20:58:01 +0000 hourly 1 https://wordpress.org/?v=6.6.1 Comment on Mom’s Spaghetti and Meat Sauce by Hayley https://www.foodiecrush.com/my-moms-homemade-spaghetti-and-meat-sauce-recipe/comment-page-1/#comment-216861 Mon, 12 Aug 2024 20:58:01 +0000 http://www.foodiecrush.com/?p=30260#comment-216861 In reply to Kevin.

Thank you for sharing, Kevin. We’re so happy you enjoyed it! :)

]]> Comment on Tomato Pesto by Hayley https://www.foodiecrush.com/tomato-pesto/comment-page-1/#comment-216860 Mon, 12 Aug 2024 20:57:40 +0000 https://www.foodiecrush.com/?p=68993#comment-216860 In reply to Noreen von Borstel.

Thank you for sharing, Noreen! We’re so happy you enjoyed this and love how you served it up! Sounds like a lovely summer dinner. :)

]]> Comment on Friday Faves by Hayley https://www.foodiecrush.com/friday-faves-511/comment-page-1/#comment-216859 Mon, 12 Aug 2024 20:56:55 +0000 https://www.foodiecrush.com/?p=76667#comment-216859 In reply to Donna.

Hey Donna, thank you so much for bringing this to our attention! We’ve fixed the links. Thanks for reading! :)

]]> Comment on Shrimp Scampi by Hayley https://www.foodiecrush.com/shrimp-scampi/comment-page-2/#comment-216858 Mon, 12 Aug 2024 20:46:38 +0000 https://www.foodiecrush.com/?p=44689#comment-216858 In reply to Karen.

Thanks for sharing with us, Karen–we’re so glad you love it!

]]> Comment on How to Make THE BEST Potato Salad by Hayley https://www.foodiecrush.com/how-to-make-the-best-potato-salad/comment-page-4/#comment-216857 Mon, 12 Aug 2024 20:46:19 +0000 http://www.foodiecrush.com/?p=12751#comment-216857 In reply to Sheila Rae Bainer.

We’re so happy you enjoyed it, Sheila! And we think radishes are an awesome addition. Yum!

]]> Comment on How to Make the Best Grilled Salmon by Hayley https://www.foodiecrush.com/best-grilled-salmon/comment-page-1/#comment-216856 Mon, 12 Aug 2024 20:45:54 +0000 http://www.foodiecrush.com/?p=40367#comment-216856 In reply to Vanessa.

We’re so glad to hear you enjoyed this, Vanessa! We appreciate you giving it a try and leaving the 5 star rating! :)

]]> Comment on Mediterranean Orzo Salad by Hayley https://www.foodiecrush.com/mediterranean-orzo-salad/comment-page-2/#comment-216855 Mon, 12 Aug 2024 20:45:20 +0000 https://www.foodiecrush.com/?p=44796#comment-216855 In reply to Susan Dubiel.

Hi Susan! It’s the dry measurement. We hope you enjoy!

]]> Comment on The Best Greek Chicken Marinade by Hayley https://www.foodiecrush.com/best-greek-chicken-marinade/comment-page-1/#comment-216853 Mon, 12 Aug 2024 20:37:51 +0000 http://www.foodiecrush.com/?p=34578#comment-216853 In reply to Carrie.

Hi Carrie! Yes, absolutely. You could follow this cooking method: https://www.foodiecrush.com/cilantro-lime-grilled-chicken/

]]> Comment on Tomato Pesto by Hayley https://www.foodiecrush.com/tomato-pesto/comment-page-1/#comment-216852 Mon, 12 Aug 2024 20:36:24 +0000 https://www.foodiecrush.com/?p=68993#comment-216852 In reply to Nicole.

Ahh, yes, sounds like maybe it could have been the basil. If you over-toast the almonds, that could also be the source of that off color. Anyhow, we’re sorry it wasn’t the right shade but we’re glad it was still tasty! Hope you can give this a try again sometime!

]]> Comment on Ground Beef Tacos (Just Like Taco Bell) by Hayley https://www.foodiecrush.com/taco-bell-tacos-recipe/comment-page-1/#comment-216851 Mon, 12 Aug 2024 20:33:43 +0000 http://www.foodiecrush.com/?p=39293#comment-216851 In reply to Beth.

We’re so happy you enjoyed these, Beth!

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